Semiya payasam or seviya kheer is made of vermicelli or sev. Semiya payasam is a very common dessert made on all occasions in India. It is a quick dessert made of milk . It is a type of milk pudding and is flavoured with cardamom pods. Payasam is a common dessert during weddings, Onam feast, …
Malai peda is mouth-watering dessert made usually during Indian festivals. As a kid, I would wait for festivals so that I could enjoy these sweets. I thought it is very difficult to make and only ‘halwali‘ (Indian traditional sweet makers) made these Indian sweets. Malai peda is an Indian sweet and is made usually made …
Smoothie is a delicious breakfast drink. This smoothie bowl contains fruits and yogurt and is packed with nutrients. Enjoy your healthy breakfast with this delicious and nutritious drink. Smoothie bowls are either made of fruits or vegetables. Today I have tried it with some fruits and nuts. You can experiment with this recipe by flavouring …
Jeera biscuits or jeera cookies are excellent tea time biscuits. It is sweet with a salted twist to the snack. Jeera or cumin is crushed and added to make theses biscuits which gives the aroma and flavour to the dish. Jeera biscuits are nostalgic and a favourite snack either for breakfast or evening tea. Ingredients …
Methi matrhi baked is an excellent tea time snack and breakfast dish. The dish uses methi or fenugreek leaves which has minerals and vitamins. Apart from the goodness of fenugreek leaves, it gives aroma and flavor to the dish. Methi mathri baked is a variation of the traditional methi mathri which is deep fried in …
Baked ribbon pakoda is a tea time snack savoury preparation. Traditionally, the ribbon pakoda is deep fired in oil. However, in this recipe, lets see how to make a baked ribbon pakoda completely eliminating the deep frying in oil part. It is a healthy and delicious option as well. Ingredients Besan/Gram flour(1/2 cup) Atta/Wheat flour(1/4 …
Chana chaat is made of Kala chana or black gram daal It has chaat masala and raw mango to finish the dish. It is an excellent festival recipe as well. Chana chaat can be served during any time of the day, but mostly it is served as an evening snack. It is also a delicious …
