This recipe requires idli dosa batter. If you have not seen the recipe, you can watch it here. Masala Kuli Paniyaram is usually made of left over idli dosa batter. It is crispy, aromatic and is a delicious snacks. A… Read More »Masala Kuli Paniyaram
Sanas is a rice pancake, very soft and and excellent breakfast dish.Sanas is a Goan dish. I first tasted Sanas in Bangalore and i liked it very much. It is not idli but looks like one. I enjoyed the tasty… Read More »How to make sanas in microwave
Idli is a steamed rice pancake and is best served with coconut chutney or sambar. It is an excellent breakfast recipe, Make soft idli using microwave and in very simple and easy method. We get the same authentic taste and well… Read More »How to make soft idli using microwave
Kozhikatta is a sweet rice dumpling with the filling of coconut and cardamom. It is a delicacy of kerala and made during festivals. Microwave sweet Kozhikatta recipe is made using a microwave without changing the authentic taste and flavor. Its delicious… Read More »Sweet Kozhikatta microwave recipe
A variation of Dosa, Ragi Dosa, a delicious way to include finger millet or ragi in our diet Ingredients Ragi/Finger millett (1 cup, roasted & powdered) Whole wheat flour (1/2 cup) Salt (1 tsp) Turmeric powder( 1/4 tsp) Asafoetida powder… Read More »Ragi dosa
Adai is a very healthy pancake made from lentil and rice. It is popular in TamilNadu and can be enjoyed by all. It is completely gluten free as well. Ingredients Idli rice (1/3 cup) Red gram dal (Tur dal) Bengal… Read More »Adai recipe
Pal poli is a very tasty sweetmeat which can be served for Ganesh Chaturthi. It is not a very common dish so you can surprise your guests with this easy to make dish. Ingredients Semolina (1 cup) ghee (4 tbsp)… Read More »Pal poli – A recipe for Ganesh Chaturti