South Indian Food

Masala Kuli Paniyaram

Masala Kuli Paniyaram

This recipe requires idli dosa batter. If you have not seen the recipe, you can watch it here. Masala Kuli Paniyaram is usually made of left over idli dosa batter. It is crispy, aromatic and is a delicious snacks. A special pan called paniyaram pan is used. Traditionally, this pan was made of iron. I …

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Kozhikatta recipe microwave

Sweet Kozhikatta microwave recipe

Kozhikatta is a sweet rice dumpling with the filling of coconut and cardamom. It is a delicacy of kerala and made during festivals. Microwave sweet Kozhikatta recipe is made using a microwave without changing the authentic taste and flavor. Its delicious and a wonderful snack. Ingredients Rice flour (1 cup) Water (1 cup) Coconut (1 cup) …

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Healthy Ragi Dosa

Ragi dosa

A variation of Dosa, Ragi Dosa, a delicious way to include finger millet or ragi in our diet Ingredients Ragi/Finger millett (1 cup, roasted & powdered) Whole wheat flour (1/2 cup) Salt (1 tsp) Turmeric powder( 1/4 tsp) Asafoetida powder (1/4 tsp) Cummin seeds (1/2 tsp) Chilly powder (a pinch) Water to make thin batter …

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adai for breakfast

Adai recipe

Adai is a very healthy pancake made from lentil and rice. It is popular in TamilNadu and can be enjoyed by all. It is completely gluten free as well. Ingredients Idli rice (1/3 cup) Red gram dal (Tur dal) Bengal gram dal(1/2 cup) Black gram dal (urad dal) (1/4 cup) Green gram dal (mung dal)(1 …

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