Ingredients: Diced Pineapple (3 cups) Turmeric powder (1 tsp) Curry leaves Green Chilly (1 ) Cooking oil (1 tbsp) Mustard seeds (1 tsp) Cummin seeds (2 tbsp) Curd (1/2 cup) Grated coconut (1/2 cup) Salt per taste Method: Blend grated… Read More »Pineapple Curry
Ingredients: Pineapple diced (1 cup) Sugar (2 tbsp) Water (1/2 cup) lemon juice( few drops) Method: Heat a pan, add pineapple, sugar, water and mix well. Bring the water to boil and keep stiring. Let the pineapple cook in it.… Read More »Toffee Pineapple
Ingredients Prawns (250 gm) Red chilly powder (1 tbsp) Turmeric powder (1 tsp) Tamarind pulp ( 2 inch tamarind) Ginger (1 piece) Onion (2) Curry leaves Green chilly (1 long piece) Coconut milk (250 ml) Coconut oil (2 tbsp) Salt… Read More »Easy Prawn Curry
Ingredients: Oats (1 cup) Milk (1 cup) water (3 cups) Sugar/ honey Fruits Methods: Heat water in a heavy bottom pan. When water comes to boil, add the oats and stir. Cook it for 5 minutes. Add milk into it… Read More »Oats Poridge
Ingredients: Dried corn (1/2 cup) Oil (1 tbsp) Salt (1 tsp) Method: Heat oil in a heavy bottom pan, add salt and saute. Add dried corn and saute again. Add cheese, butter or red chilly powder to change the flavour.… Read More »Popcorn
Another South Indian authentic recipe contributed by Vidya lakshimi. Ingredients: Seer Fish (1 Kg ) Red Chilly Powder (5 to 8 Tbsp ) Pepper Powder(1 Tbsp) Cumin Powder(1 Tbsp ) Turmeric Powder(1 Tbsp ) Tomato Ketchup(2 Tbsp ) Vinegar(1/3 Cup… Read More »Vanjaram Tava Fry (Seer fish fry)
Ingredients Qty for 6 portions Butter (2 ½ cup) Icing sugar (1 ½ cup) Eggs (5 nos) Flour (3 ¾ cup) Baking powder (1 tsp) Almond powder (1 ¼ cup) Cinnamon powder (3 tsp) Cardamom ( 1 tsp) Blanched almond (½ cup) Method Mix butter & icing sugar add eggs… Read More »Christmas Cookies – Butter & Almond cookies