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Orange Muffin

Orange Muffin

Orange muffin is very flavorful, fluffy and very simple to make. It melts into your mouth leaving a delicious sweet orange flavor.


  • Wheat flour (1/2 cup)
  • Refined flour/Maida (1/2 cup)
  • Baking powder (3/4 tsp)
  • Egg (1, beaten)
  • Butter (60 gms)
  • Orange juice of 1 orange
  • Powdered sugar (100 gms)


  1. In a bowl, sift wheat flour, refined flour/maida, baking powder and keep it aside.
  2. Beat an egg till fluffy and keep it aside.
  3. In another bowl, melt the butter, add powdered sugar,  orange juice and beat the mixture well to form a creamy consistency.
  4. Add the beaten egg into it and mix.
  5. Add the sift flour and mix it by folding the batter with a spoon to form a lumpy dropping consistency. Do not over mix it.
  6. Greece the muffin tray with butter and add the batter in it half full.
  7. Bake in the oven for 25 minutes at 180 degree Celsius.

Enjoy your orange muffin once it cools down.