Egg and bread or Anda bread is a very popular combination for a perfect breakfast. This recipe is a variation of our regular bread and egg, because the egg is poured inside the egg and prepared in butter. Simple and a wonderful breakfast recipe, Egg and bread and tea for a wonderful breakfast.
- Egg (1)
- Bread (1 slice)
- Butter to grease
- Cheese (grated for garnish)
- Salt (a pinch)
- Pepper powder (a pinch)
- Cut the bread slice from its center into a round shape. Separate the round center from the bread slice and keep them aside.
- Heat a non-stick pan. Spread some butter over it.
- Place the cut bread slice over it.
- Break an egg and pour it at the center of the bread slice where it was cut to fill it.
- Apply butter on top of the bread slice and place some on the egg.
- Take the center of the bread, apply butter over it and roast it as well.
- Turn the other side and cook till it becomes harsh brown in color.
- Take the circle of the bread toast out of the pan and place it in a serving dish.
- Take the egg in bread in a dish and garnish it with grated cheese.
- Egg bread recipe is now ready for a quick breakfast.