This recipe demonstrates how to make the batter for the famous idli and dosa. An all time favourite breakfast item can usually be difficult to make. But this recipe aims to make this simple Ingredients: Rice (3 cups) Black gram dal/Urad… Read More »How to make Idli Dosa batter
Channa dal tadka is a curry with delicious flavor, easy to cook and is a great combination with streamed rice and chapaties. Click here to watch recipe on YouTube Ingredients : Channa dal/Bengal gram dal (1 cup) Cooking oil (2… Read More »Channa dal tadka – Lentil curry
Pongal – Rice porridge is a delicious rice preparation, a wonderful breakfast dish or meal. click here to watch recipe on YouTube Ingredients: Rice (1 cup) Green gram daal/Moong dal (1/4 cup) Dried red chilly (1) Curry leaves (few) Black… Read More »Pongal – Rice poridge
Green gram or Moong dal is a good source of protein, calcium, magnesium, vitamins B, C, etc. Here is a delicious way to add Green gram on your daily diet. Ingredients: Moong dal/Green gram(1 cup) Red chilly powder( 1/2 tsp)… Read More »Moong dal fry (Green gram)
Pesarattu is an authentic Andra dish, made of moong dal/ green gram dal. It is made like dosa/pancake and an excellent breakfast dish. Ingredients: Moong dal/ Green gram dal (1 cup) Green chillies (2) Ginger (2 inches) Salt as per… Read More »Pesarattu Recipe
Sambar is an authentic recipe of the South of Indian. It is made different in every house. I have made the sambar with coconut milk. This video demonstrates Coconut milk Sambar, a variation of sambar recipe. Ingredients: Drumstick (1, long… Read More »Coconut Milk Sambar
Masala wada is a made of bengal gram and is a delicacy of South India. It is very simple to make and is an authentic recipe. Ingredients: Bengal Gram/Channa dal (1 1/2 cup) Onion chopped (3/4 cup) Ginger… Read More »Masala Wada