Home » Home Cooking » Coconut barfi (microwave recipe)

Coconut barfi (microwave recipe)

coconut burfi

Easy to make coconut barfi is a quick dessert recipe made of coconut in microwave.

Ingredients

  • Coconut (freshly grated, 1 cup)
  • Condensed milk (1/4 cup)
  • Food color (optional)

Method

  1. In a microwave safe tray, spread the freshly grated coconut and microwave for 2 minutes on high powder.
  2. Take it off the microwave and mix well. Spread it again and microwave it for another 2 minutes.
  3. The coconut has dry roasted and the aroma of the coconut will start to spread.
  4. In a mixing bowl, add the roasted coconut, condensed milk and mix well.
  5. Divide the mixture in to parts. Separate one portion of mixture in a separate bowl.
  6. Pour few drops of food color on one portion.
  7. Spread the mixture without color on a flat dish. On the top, spread the mixture with color.
  8. Refrigerate it for 1 hour.
  9. Once it cools down, cut into small pieces to make small burfi.

Quick and easy to make coconut barfi is now ready to be served. Enjoy!

Shop this recipe

Video Recipe