Baked french toast

Ingredients

• Cinnamon & raisin bread (8 slices)
• Eggs (2)
• Powdered sugar (3 tbsp and some for dusting)
• Nutella to apply on bread
• Milk (1/4 cup)
• Banana (1 ripe, cut into slice)

Method

• French toast taste best with cinnamon and raisin bread. A plain bread can also be used to make this dish.
• With the help of a heart shaped cookie cutter, cut the bread and give it a heart shape.
• Apply nuttella(1 tbsp) on each heart shape slice.
• Stick the two hearts so that a sandwich is formed.
• In another bowl, add eggs, sugar, milk and beat it well so that the sugar dissolves in the mixture.
• Dip the nutella heart shaped sandwich and place it on a baking tray.
• Dip the banana in powdered sugar and place it on the baking tray along with the bread.
• The sugar in the banana will caramelize and will give a beautiful color and taste to the dish.
• Bake it in a pre-heated oven at 180 degree Celsius for 12 minutes. The baked french toast is ready.

Assembling:

• In a dish, place the baked french toast, dust some powdered sugar and place the caramelized banana on the top.

Serve it with love to your loved ones. Enjoy!