Microwave Maggie noodles is an instant noodle preparation. It uses microwave instead of usual method of making the instant noodles in boiling water on heat. I got this idea when I ran out of fuel at my home gas stove.… Read More »How to microwave Maggie noodles
Papadum is a crispy side dish served with Indian meals. Usually it is deep fried. If not, it is roasted on a tava or pan.
Microwave Modak is a quick to make Modak recipe and would be a perfect dish for this Ganesh Chaturti festival.
This is a modified version of the traditional Modak recipe for a Microwave is used for the cooking instead of a traditional gas stove.
The recipe remains the same, taste remains the same. Less mess and less time consuming dish,
Sanas is a rice pancake, very soft and and excellent breakfast dish.Sanas is a Goan dish. I first tasted Sanas in Bangalore and i liked it very much. It is not idli but looks like one. I enjoyed the tasty… Read More »How to make sanas in microwave
Idli is a steamed rice pancake and is best served with coconut chutney or sambar. It is an excellent breakfast recipe, Make soft idli using microwave and in very simple and easy method. We get the same authentic taste and well… Read More »How to make soft idli using microwave
Vattappam is a sweet rice cake steamed. It is an excellent snack/ breakfast dish. It is an authentic dish originated from the state of Kerala. I have used microwave to make this dish. However, the recipe and the taste remains… Read More »How to make soft vattappam using microwave
Kozhikatta is a sweet rice dumpling with the filling of coconut and cardamom. It is a delicacy of kerala and made during festivals. Microwave sweet Kozhikatta recipe is made using a microwave without changing the authentic taste and flavor. Its delicious… Read More »Sweet Kozhikatta microwave recipe